Last night after a long Thursday of a long week, I decided we needed a belly warming comfort food. Something that would fight away any colds and, most importantly, something that would fight away the winter blues. A spicy lentil soup with sausage & chard from smitten kitchen was the answer. We used chicken sausage instead of pork sausage (as we are trying to limit our meat intake, but after come up with some anemia from my early vegan only diet, I let myself cheat a little). This dish was super quick, flavorful, and I cannot wait to have it again for lunch and dinner today!
Published by Melissa
What has happened here in four years? Well, you can check out the blog but for a speed-up review: two kids, two houses, a few cars, the same career but lots of new knowledge from practice and failure, some adventures to distant places, some fantastic stay-cations, and a bit of dabbling in new hobbies. As my Instagram handle notes: Coffee is my spirit animal. Mama covered in boys. Wife covered in kisses. Teacher covered under grading. Potter in the making. That sums it up for the most part! I hope you enjoy your visit and come back soon and often and share yourself too here in the comments. View all posts by Melissa